Strawberry Crostinis
A thin and crisp base is layered with whipped cheese spread, sweet strawberries, fresh basil, and topped off with a drizzle of balsamic and sprinkle of red pepper flakes. These Strawberry Crostinis are bursting with flavors that will excite the tastebuds and make everyone think you're a culinary genius!
Servings: 3
Calories: 164kcal
Equipment
- Cutting Board
- Knife
Ingredients
- 3 crostinis / crackers of choice I use Wasa Gluten Free
- 4-6 strawberries
- 3 basil leaves
- ½ cup spreadable cheese
- 2 tbsp balsamic glaze
- 1 tsp red pepper flakes optional
Instructions
- Slice the strawberries and finely cut strips of basil.
- Carefully spread the whipped feta cheese on each crostini with a spoon or knife.
- Then, layer strawberries on each cracker.
- Sprinkle with basil and red pepper flakes.
- Top with balsamic glaze and enjoy!
Notes
You want to use something spreadable. Whipped feta, ricotta, cream cheese or any other type of spreadable cheese works! Trader Joe's now has Unexpected Cheddar Spread that would be unreal on these crostinis.
I do not recommend making these in advance/storing them. The crostinis will get soggy.
Nutrition
Serving: 1 crostini | Calories: 164kcal | Carbohydrates: 17g | Protein: 5g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 27mg | Sodium: 280mg | Potassium: 31mg | Fiber: 2g | Sugar: 6g