Lemonade Mojito
Lemon, lime, and mint? The most refreshing flavors of the summer! And you get them all in this delicious and easy to make Lemonade Mojito.
Prep Time5 minutes mins
Total Time5 minutes mins
Course: brunch, dinner, Drinks, happy hour
Cuisine: bar
Servings: 1
Calories: 153kcal
Cocktail glass
Cocktail measuring cup
Cocktail stirrer
Handheld juicer
Muddler
Cutting Board
Knife
- 10 mint leaves
- 1 oz lemon or lime juice
- ½ packet stevia or 2 squirts liquid stevia
- 2 oz white rum
- 6 oz Simply Light Lemonade
- 6 oz lemon club soda
- ½ cup ice
Wash mint leaves and pat dry. Wash lime or lemon and slice in half.
Add about 10 mint leaves into your glass. Then, add juice of 1 lemon or lime (approximately 2 oz).
Use a muddler to crush the mint leaves with the lemon/lime juice. This will release the flavors into the lime or lemon juice. Once mint is muddled, add stevia. (Or cane sugar, simple syrup, mint syrup.) Stir until dissolved.
Add about ½ cup of ice to your glass glass and pour in 2 oz of white rum (or your choice of liquor.)
Top the glass with 8 oz (1 cup) of Simply Light Lemonade. Stir and enjoy!
Want to make your Lemonade Mojito a little bubbly? Use 1 part lemonade and 1 part club soda as your mixer.
Have some other fresh fruit laying around? Toss in a few raspberries, blueberries, or even pomegranate seeds to add some additional flavor.
Serving: 1 cocktail | Calories: 153kcal | Carbohydrates: 23g | Sodium: 16mg | Potassium: 30mg | Sugar: 17g