Add the olive oil or cooking spray and place ground chicken in the dish. Then, add in Worcestershire sauce and diced white onion. Let cook for a few minutes then add tomatoes.
Then, pour in pasta sauce and stir.
Add the noodles back into the pot and stir so they’re all covered. Lower the heat and place the lid on top of the pot. Allow the pasta to simmer for 30-40 minutes.
Add the shredded mozzarella 5 minutes prior to serving. We want it to melt into the pasta mixture and be super delicious..
When cheese has slightly melted, serve and enjoy! Garnish with extra cheese and fresh herbs if desired.