Yield

8 servings

Type

Side Dish

Time

12 minutes

Level

Easy

Wash

01.

First, rinse beans in a strainer, then pat them dry with paper towel or a clean dish rag.

Heat oil

02.

Heat avocado oil in a skillet over medium heat. Then add green beans to the skillet and cover with a splatter guard. –

Add seasoning

03.

Stir with a rubber spatula after 3-4 minutes. Then, add sesame seeds and sliced almonds to the skillet. Add 1 tablespoon of balsamic glaze and stir.

Cook

04.

Cook for another 8-10 minutes. Ensure green beans, almonds, and seeds are toasted. Remove green beans from the skillet and plate.

Garnish

05.

Top with more balsamic glaze. You can also add shaved parmesan cheese, red pepper flakes, and whatever other topics you like.

Savory Mashed Sweet Potatoes

Spinach and Mushroom Rice

Crispy Parmesan Brussel Sprouts

Cilantro Lime Basmati Rice

Baked Sweet Potatoes

Smashed Cheesy Potatoes

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