Pomegranate Champagne Punch

It’s not a party without punch! This Pomegranate Champagne Punch is bubbly, sweet and festive drink perfect for you next holiday gathering. 

About this punch

If there’s a punch bowl at a party, I’m grabbing the ladle and scooping myself a glass. Before this recipe, it’s hard to believe I didn’t have a single punch on my blog. But that’s okay because this Pomegranate Punch is the tastiest debut. 

Super flavorful pomegranate juice with plenty of champagne and soda bubbles pair wonderfully with a bit of fresh squeezed citrus for a crowd pleasing cocktail.

Playing bartender during a holiday party isn’t always an enjoyable task. But this punch is perfect because once it's made, your guests can serve themselves and you can enjoy yourself too.

And if your looking for other festive and holiday cocktails, try this Cranberry Fizz Cocktail, this Cranberry Whiskey Sour, or this Crown Apple Slush.

Recipe Ingredients

• Champagne - The bubbly base to our punch. You can use Prosecco, too. Make sure it’s chilled.
• Pomegranate Juice - This is where the majority of the flavor of our cocktail comes from.
• Club Soda - You can use plain or pomegranate flavored. 
• Triple Sec - A sweet, orange liquor that goes perfect with the pomegranate.
• Lime - Some citrus balances out the cocktail. 
• Orange - We will juice this, which I highly recommend over just using store bought orange juice.

See the recipe card below for a full list of ingredients and measurements.

How to Make This Recipe

1. Pour CHILLED champagne into a pitcher.

2. Add pomegranate juice, club soda and triple sec. Stir with a wooden spoon. Add the juice of a lime and orange. Stir again.

3. Garnish with fresh mint leaves and cranberries. Note: Pomegranate seeds do not float. That’s why I used fresh cranberries instead. However, you’re more than welcome to add them. 

4. Serve over ice. Cheers!

Recipe FAQs

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Recipe

Print Pin Recipe

Pomegranate Champagne Punch

5 from 7 votes

Prep5 minutes mins

Total5 minutes mins

Servings8

1x2x3x

It’s not a party without punch! This Pomegranate Champagne Punch is bubbly, sweet and festive drink perfect for you next holiday gathering.

Author: Courtney Paige

Equipment

• ▢
  pitcher
• ▢
  Wooden Spoon
• ▢
  Juicer
• ▢
  Measuring Cups
• ▢
  shot jigger

Ingredients

• ▢ 1 bottle champagne, or Prosecco
• ▢ 2 ½ cups pomegranate juice
• ▢ 24 oz club soda, plain or pomegranate flavored
• ▢ ½ cup triple sec
• ▢ 1 lime, juiced
• ▢ 1 orange, juiced

For garnish (optional)

• ▢ pomegranate seeds
• ▢ cranberries
• ▢ orange slices
• ▢ mint leaves

Instructions

• Pour CHILLED champagne into a pitcher. Add pomegranate juice, club soda and triple sec. Stir with a wooden spoon.
• Add the juice of a lime and orange. Stir again.
• Garnish with fresh mint leaves and cranberries. Note: Pomegranate seeds do not float. That’s why I used fresh cranberries instead. However, you’re more than welcome to add them.
• Serve over ice. Cheers!

Nutrition

Serving: 1 cocktail | Calories: 178kcal | Carbohydrates: 20g | Sodium: 34mg | Potassium: 112mg | Sugar: 16g

Notes

Did you know you can freeze champagne? Yep! Put champagne in an ice cube tray and add the cubes to your Pomegranate Champagne Punch to keep it cold and concentrated.

Love this recipe? Share it on social!Mention @APaigeofPositivity or tag #apaigeofpositivity!

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