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Created with InBooze's Caribbean Rum Punch Alcohol Infusion Kit, these Caribbean Rum Punch Spritzers are sweet, tangy, and bubbly! I finished them off with fresh berries, lime, and mint for a perfectly refreshing drink.
Refreshing Infusion Cocktail Kits
Love the taste of gourmet cocktails, but don’t have the time to make them? Want restaurant like quality without the cost? InBooze Infusion Cocktail Kits is your solution! I’m so happy to be partnering with a local Michigan brand that offers such a delicious, incredible product!
In 2018, InBooze founder Ashleigh wanted to create an easy way for everyone to enjoy cocktails from home. By infusing alcohol with real dehydrated fruits, spices, and herbs, there is no question about what’s in your cocktail. You'll enjoy a simple, smooth flavor in every sip!
During the pandemic, InBooze orders skyrocketed. Spending lots of time at home, Jack and I started making more gourmet cocktails for fun. It didn’t last long, though. Needing a lot of ingredients in small quantities made the process time consuming. With InBooze, we had gourmet cocktails in under 5 minutes after the infusion process was complete. And each bag creates 8-10 tasty, crowd-pleasing drinks!
Using the Caribbean Rum Punch Alcohol Infusion Kit, I created these delicious Caribbean Rum Punch Spritzers. Flavored with coconut rum and club soda, they're sweet, tangy, and bubbly! I finished them off with fresh berries, lime, and mint for a perfectly refreshing drink.
Super simple rum punch spritzer ingredients thanks to InBooze
InBooze Cocktail Infusion Kit: I used their Caribbean Rum Punch kit. It was so fun and easy!
Rum: I like Bacardi Coconut Rum. But you can use your favorite.
Stevia: You can also use sugar.
Club Soda: I recommend using a flavored one to really enhance these cocktails. You could also use fruit punch.
Ice: We love cold cocktails in the summertime!
Fresh Berries, Lime Wedges, and Mint: For garnishing.
No bar cart? No problem
To make these Caribbean Rum Punch Spritzers, you'll need a cocktail mixer, quart-sized mason jar or other large jar, measuring cup, shot glass, cutting board, knife, and cocktail glasses.
Let's craft these rum punch spritzers
To infuse your alcohol:
- Place InBooze infusion bag in a large container. I used a quart-sized mason jar.
- Add at least 2 cups of your favorite alcohol to the mason jar with the infusion kit in it. I used Bacardi Coconut Rum. See package for liquor recommendations.
- Allow alcohol to infuse for 3 days in the refrigerator.
To create your drink:
- Place ice in your cocktail glass.
- Pour in 2oz of your infused alcohol and 4-6oz of your flavored club soda or fruit punch.
- Give the drink a little mix.
- Prepare your berries, lime, and mint for garnish. Add to glass.
- Enjoy!
Just add Alcohol! Store in the fridge InBooze Infusion Kit Garnish the glasses
Channel your inner bartender
You don't need to have the skills of a professional bartender to make delicious cocktails at home. InBooze Infusion Cocktail Kits make it so simple and easy.
Want to make a mocktail? I haven't tried this personally, but I think these flavors would complement lemonade or Sprite really well. InBooze has a ton of mocktail examples on their website, too!
Looking for other ways to garnish this drink? Try using different fruits, fresh flowers, or fancy ice cubes! I just bought these circle ice cube trays that are typically used in Manhattans, but that doesn't mean you can't use them here, too.
Here are some other InBooze kits I have my eye on:
2 oz of InBooze Infused Cocktail Just add mixer of choice!
Rum punch spritzer FAQ
How should I store the infused alcohol?
I recommend storing the infused booze in the refrigerator. Especially in the summer, a cool refreshing beverage just tastes FAB!
Do you have any tips for success?
Just follow the directions on the bag! 🙂
Anything I should watch out for?
Make sure to let the fruit/herb bag infuse into alcohol for the required amount of time. You don’t want a watered down or unflavorful drink because of it.
Other cocktails you might love
Spicy Orange and Jalapeno Margarita
Caribbean Rum Punch Spritzers
Equipment
- Quart-sized mason jar
- Cocktail glasses
- Cocktail mixer
- Measuring cup
- Shot glass
- Cutting Board
- Knife
Ingredients
- 4 cans club soda, flavored
- 2 cups rum
- 1 package InBooze Cocktail Infusion Kit, Caribbean Rum Punch
- 1 packet stevia
- ice
- fresh berries, for garnish
- lime wedge, for garnish
- mint, for garnish
Instructions
To infuse your alcohol
- Place InBooze infusion bag in a large container. I used a quart-sized mason jar.
- Add at least 2 cups of your favorite alcohol to the mason jar with the infusion kit in it. I used Bacardi Coconut Rum. See package for liquor recommendations.
- Allow alcohol to infuse for 3 days in the refrigerator.
To make your cocktail
- Place ice in your cocktail glass.
- Pour in 2oz of your infused alcohol and 4-6oz of your flavored club soda or fruit punch.
- Give the drink a little mix.
- Prepare your berries, lime, and mint for garnish. Add to glass.
- Enjoy!
Notes
I’d love to hear your thoughts in the comments below. It’s my passion to create dishes that can be shared with others. Tell me something you loved, something that you think it might need, or just say hi!
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